Tramin's Sauvignon is a white wine that captures the palate for its juicy notes: an excellent interpretation of the grape variety, which is certainly convincing and impeccable. After the harvest, the grapes for this wine were gently pressed off to steel tanks immediately after harvest. The must was allowed to ferment at controlled temperature (18 °C) without malolactic fermentation.
This Sauvignon has a greenish-yellow colour. It is intensely floral with a bouquet of elderflower and nettle, and spicy notes of paprika and green gooseberries. Its freshness and intense flavor can be surprising. We suggest to serve it at a temperature of 10-12 °C.
FOOD MATCHING SUGGESTIONS
The ideal food matching suggestions for Tramin's Sauvignon? Enjoyable as an aperitif, the wine will also pair well with asparagus, fish and poultry.
Founded in 1889 by Christian Schrott, rector of Termeno and member of the Austrian Parliament, Cantina Tramin is among the oldest cooperatives in the region.
4luanaped34798Fruttato, ottimo con il pesce.. buonissimo lo consiglio ..