Casamatta Bianco Toscana IGT
Casamatta Bianco is a white wine produced by BiBi Graetz winery and obtained from a blend of 60% Vermentino, 30% Trebbiano and 10% Moscato grapes, grown on the hills of Fiesole near Florence, with 95% of the vintage grapes in course and 5% of the previous harvest. The grapes are vinified in steel vats, where they remain for a few months before bottling.
It has a very pale straw yellow colour with golden reflections. On the nose Casamatta's bouquet is fruity with notes of tropical fruits and peaches, combined with light floral and herbaceous scents. Light body, characterized by good freshness, typical of Vermentino, and a captivating taste. The finish is full, harmonious, very persistent and pleasantly long. We suggest serving it at a temperature of 10-12 °C.
FOOD MATCHING SUGGESTIONS
Casamatta Bianco by Bibi Graetz is perfect paired with fish dishes, also excellent with pasta dishes, vegetables and soft cheeses.
Chosen for you
In 2000, when Bibi Graetz decided to rely on the local native grapes and very old vineyards, he had in mind a simple idea: find vineyards capable of producing grapes with features that enhance the potential qualities of Sangiovese, Canaiolo, Colorino and Ansonica. Most of the vineyards that were selected in this period have, to date, aging from 50 to 80 years.
The search of old vines and special territories lead to the discovery of vineyards on the hills of Fiesole, near to the winery, and vineyards in Rufina and Chianti Classico and Giglio Island.
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