Lagrein Kretzer Kössler
Lagrein Kretzer of Kössler winery is an excellent rosè wine made from Lagrein grapes. Short maceration on the skins, fermentation at controlled temperature in stainless steel and aging for 5 months on fine yeasts, without malolactic fermentation.
Typically South Tyrolean, this rosè wine has a coral pink colour with medium intensity and pleasant fruity aromas.The subtle embrodery of ts aromas immediately fascinates. On the palate it is intense and underlines persistent scents of roses, black and red currants, more, plums, blueberry, herbs, fresh oregano, violets. Fresh mouth, a bit masculine. It maintains a good tasting rhytm. Intensity and persistence. Light tannin that gives a pleasant sense of astringency. Memories of red and black fruits with fresh almonds. Typical and very well-balanced bitter closure. We recommend serving it at a temperature of 6 °C.
FOOD MATCHING SUGGESTIONS
The ideal food matching for Kössler's Lagrein Kretzer? It is the right wine for the summer, very enjoyable if drunk cold as an aperitif, it also pairs well with first courses and fish or white meats dishes.
The winery KÖSSLER is situated in the picturesque medieval wine village of St. Pauls, that is the heart of one of South Tyrol's most beautiful wine-growing areas. Its impressive church, known as the "cathedral in the country", dominates St. Pauls and can be seen for miles, while the narrow streets and wine cellars are well worth seeing and visiting.
The cellary has its origin already in the year 1631. The historic tradition has been bounded with innovation and passion and shows its results in the fine quality of Kossler wines.